Sous Chef

👨‍🍳 Sous Chef Opportunity in Malta! 🇲🇹

Exclusive Face-to-Face Interviews in Dubai! 🇦🇪

📍 Location: Malta

📅 Interview Dates: 7th to 10th April 2025

Why Join Us?

🔹 Play a Key Role in a Prestigious Culinary Team

💰 Competitive Salary: €17K - €21K

🌍 Enhance Your Expertise with Global Exposure

✅ Comprehensive Visa & Work Permit Assistance

Main Job Description:

As a Sous Chef, you will be a vital part of a high-performing kitchen team, working under the direction of the Head Chef.

Your responsibilities will include:

• Overseeing daily kitchen operations to ensure high-quality food preparation and presentation
• Supporting menu development and innovation, maintaining exceptional standards in food quality and consistency
• Managing kitchen staff, training and mentoring junior chefs to uphold excellence in culinary techniques
• Ensuring kitchen hygiene, safety, and compliance with health regulations
• Collaborating with the Head Chef to streamline kitchen efficiency and optimize performance.

Key Qualifications:

• Proven experience as a Sous Chef or in a similar culinary leadership role
• Strong organizational and leadership skills
• Passion for fine dining and innovative cuisine
• Ability to work in a fast-paced, high-pressure environment
• Excellent communication and teamwork abilities.

🚀 Step Up Your Career – Apply Today and Join a Leading Culinary Team in Malta!