Quality Assurance Executive

A new Quality Assurance Executive position is now available within the food manufacturing industry. Your responsibilities will include:

• Monitoring operations, packaging and quality control
• Developing, updating and implementing documentation related to processing, quality assurance and food safety management
• Playing a key role in the accreditation and certification of processes
• Generating, updating and managing an audit program
• Contribution to the interpretation of existing regulations
• Identifying potential regulatory issues
• Providing regulatory perspective for new products by identifying and resolving regulatory hurdles 
• Supporting the plant with HACCP procedures
• Driving internal audit plans and following up on action plans

Working Hours: 07:00-15:00hrs split across 6 working days