Restaurant Manager - Hospitality & Leisure jobs in Malta - July 2024
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Restaurant Manager


Published on 12 Jun 2024

Expires in 12 days (31 Jul 2024)

Our client is currently looking for a Restaurant Manager to manage the day to day operation of their high-end restaurant. The responsibilities include:  

  • Coordinating and optimizing front- and back-of-house restaurant operations 
  • Controlling operational costs and promoting efficiency 
  • Maintaining the restaurant’s revenue, profitability and quality goals. 
  • Recruiting, training and supervising staff 
  • Managing the staff rota 
  • Ensuring compliance with licensing, health and safety regulations 
  • Dealing with customer inquiries and complaints 
  • Fostering positive customer relations 
  • Monitoring product quality, handling vendors, keeping abreast of inventory and ordering supplies 
  • Analysing food and beverage performance with regards to daily food covers, sales and cost reports 
  • Previous experience in a similar role
  • Excellent English and Maltese communication skills
  • Sound knowledge of Excel will be an advantage
  • Excellent customer service skills

Full Time
Job Type
Experienced (3 years +)
Experience Level
Hospitality & Leisure
Hotels, Restaurants & Catering

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