Housekeeping Supervisor - Hospitality & Leisure jobs in Malta - April 2024
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Housekeeping Supervisor

St. George's Park Hotel , Central Malta

Published on 21 Mar 2024

Expires in 5 days (20 Apr 2024)

St. George's Park Hotel in Malta is currently looking to recruit a Housekeeping Supervisor to join their team on a full-time basis.

Job Overview:
As a Housekeeping Supervisor, you will be leading our team of housekeeping supervisors and room attendants, and ensure we provide excellent customer service.
Responsibilities include organizing employee shifts, training, and motivating team members, and checking private and public areas for tidiness.
To be successful in this role, the chosen candidate should have a good understanding of sanitization regulations and team management abilities.
Ultimately, the chosen candidate will help ensure that our daily housekeeping operations run smoothly and that guests are satisfied.

Duties and Responsibilities:
  • Provides a friendly, courteous and professional service at all times 
  • Ensures the highest standard of cleanliness of guest rooms, corridors and heart of house area of the floors 
  • Inspecting the occupied and departure rooms, giving special attention to the guests’ needs 
  • Manage guest requests, including VIP amenities and communicate them to the team members 
  • Be good at decision-making and have good knowledge of customer service principles 
  • Schedule shifts and arrange for replacements in cases of absence 
  • Report maintenance issues to the maintenance department 
  • Assist other departments wherever necessary and maintain good working relationships 
  • Comply with hotel security, fire regulations and all health and safety legislation 
  • Assist the Executive Housekeeper with training requirements.

Requirements and skills:  
  • Have excellent communicative English skills, in reading, writing, and speaking 
  • Work experience in a similar role 
  • Ability to use industrial equipment and products 
  • Stamina to handle the physical demands of the job 
  • Flexibility to work various shifts, including evenings and weekends.

Full Time
Job Type
Intermediate (1-3 years), Experienced (3 years +)
Experience Level
Hospitality & Leisure
Hotels, Restaurants & Catering

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