Chef

HireHound Recruitment in Malta is currently looking to recruit a Chef to join their client's team on a full-time basis.

Position Overview:

We are seeking a talented and passionate Chef on behalf of a renowned hotel. This role is ideal for a culinary professional dedicated to delivering exceptional dining experiences through creative and high-quality dishes.

Key Responsibilities:

• Plan, prepare, and cook a variety of dishes to a high standard, ensuring consistency and quality.
• Oversee food preparation processes, including portioning, garnishing, and presentation.
• Maintain cleanliness and organisation of the kitchen in compliance with health and safety regulations.
• Assist in menu development, incorporating seasonal and locally sourced ingredients.
• Monitor inventory and assist with ordering supplies to ensure stock levels are maintained.
• Supervise and train kitchen staff to enhance productivity and maintain high standards.
• Manage food costs effectively and minimise waste.
• Collaborate with the front-of-house team to ensure seamless service.

Qualifications:

• Proven experience as a Chef or in a similar role in a professional kitchen.
• Strong knowledge of cooking techniques, cuisines, and food safety standards.
• Ability to work under pressure and handle busy kitchen environments.
• Excellent organisational and leadership skills.
• Creativity in menu planning and presentation.
• Flexibility to work evenings, weekends, and holidays.
• Culinary certifications or formal training is a plus.