Kitchen & Haccp Coordinator - Hospitality & Leisure jobs in Malta - December 2024

Kitchen & Haccp Coordinator

Malta Marriott Resort & Spa , Central Malta

Published on 20 Mar 2024

Expired on 18 Apr 2024


 

Malta Marriott Hotel & Spa is currently looking to recruit a Kitchen & Haccp Coordinator to join their team on a full-time basis.

Your main responsibilities will include:

  • Establish, implement and communicate menu recipe standard operation procedures. (SOP's)
  • Order inventory, create, an inventory system for kitchen supplies and work within budget limitations
  • Work closely with the company’s food safety consultant to enforce proper sanitation and preparation practices and procedures by HACCP & Marriott standards as well as local legislation
  • Establish and maintain daily filing of records and make sure HACCP documents are always up to date for both the kitchen and the F&B outlets
  • Ensure all food and beverage and kitchen employees are up to date on required training, including organizing training courses when required
  • Oversee all Food and beverage operations ensuring health and safety work practices, notify respective departments of any repairs or maintenance required for appliances and equipment
  • Review and update menus
  • Arrange various meetings and take minutes
  • Takes the initiative to recommend to his/her manager changes or enhancements in methods or equipment to improve service.


The individual must possess the following knowledge, skills and abilities:

  • Know the food industry & production
  • Have excellent knowledge of MS Office (Word and Excel)
  • Able to work on own initiative, as well as in a team
  • Have excellent communication skills and be fluent in written and spoken English
  • Be organized, methodical and have an eye for detail
  • Must have exceptional organizational skills.

Malta Marriot Resort & Spa:
From humble beginnings, Marriott International has grown into one of the world’s largest travel companies – encompassing 30 brands in over 120 countries worldwide. Marriott’s pursuit of excellence and adherence to core values have made all this possible: putting people first, whether it is our guests or our colleagues; doing our bit to take care of our environment; operating with integrity and being prepared to adapt to different circumstances. These are the hallmarks of a Marriott. At Marriott, we seek people who are positive, creative, dedicated and passionate about everything they do and who are proud to be associated with one of the most recognisable hospitality brands in the world.


time
Full Time
Job Type
experience
Intermediate (1-3 years), Experienced (3 years +)
Experience Level
category
Hospitality & Leisure
Category
industry
Hotels, Restaurants & Catering
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