Food and Beverage Supervisor (Room Service) - Hospitality & Leisure jobs in Malta - June 2023
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Food and Beverage Supervisor (Room Service)

Hilton Malta , Central Malta

Expires in 8 days (18 Jun 2023)


Hilton Malta is seeking to recruit a Food and Beverage Supervisor to work mainly within our Room service division on a full-time basis.

Job Role:
The room service team form part of our Oceana Restaurant Operations at Hilton Malta and the position is therefore reporting to the Oceana Restaurant Manager.
 
Responsibilities:

  • Coordinate the team members and ensure that Guest requests are fully met and exceeded to
  • Ensure compliance with Hilton Brand standards
  • Work closely with the rest of the hotel operation in order to ensure a seamless experience for our Guests
  • Manage guest requests and changes in a timely and efficient manner
  • Assist with achieving financial and Guest Satisfaction targets.


Requirements:

  • Previous F&B experience at a supervisor level, preferably within a Room service Environment
  • Commitment to delivering high levels of customer service
  • A positive attitude
  • Good communication skills
  • Leadership skills
  • Flexibility to respond to a range of different work situations and last-minute requests
  • Ability to work alone and in teams
  • Fluent in English.


Hilton Malta:
Ideally located within the award-winning Portomaso Yacht Marina, along the coast of the fashionable district of St. Julian’s, the hotel is just minutes away from all the major entertainment areas, attractions, and sites Malta has to offer. The accommodation comprises 413 guest rooms & suites including non-smoking and interconnecting rooms, as well as rooms for guests with reduced mobility. Each guest room offers the discerning traveller breathtaking views of The Mediterranean Sea or the Yacht Marina. Hilton Malta features award-winning restaurants & bars, four outdoor pools, a floodlit tennis court, as well as an indoor pool, spa, and health club; making it an idyllic resort with year-round sunshine and an abundance of outdoor activities.


time
Full Time
Job Type
experience
Intermediate (1-3 years), Experienced (3 years +)
Experience Level
category
Hospitality & Leisure
Category
industry
Hotels, Restaurants & Catering
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