Food and Beverage Manager - Hospitality & Leisure jobs in Malta - May 2025

Food and Beverage Manager

Sciacca Grill , Central Malta

Published on 28 Apr 2025

Expires in 12 days (28 May 2025)


Sciacca Group in Malta is recruiting, and they are looking for Food and Beverage Manager to join their team on a full time basis.
Requirements:  

  • Minimum of three years of experience 
  • Fluent in English, good command of Italian and/or French languages 
  • Good knowledge of wine.

    *If you fit the above description, kindly send us your CV and covering letter by clicking on the "Apply Now" button.

Sciacca Grill:
Named after the Sicilian Village that inspired its creation, Sciacca Grill is a unique steak & grill restaurant that go beyond its culinary calling. Within Sciacca’s confines, you’ll find the kind of effortless taste that’ll envelop your stay, exalt your senses, and ultimately make you party to the excellence we recite. Our unique concept gives our clients the freedom of choice, not conditioned by an excessive menu in hand with confusing names and descriptions. Instead, allowing them to see the fresh ingredients on our display counter and preparing the meals according to the clients` likings. We are here to ensure that taste buds will feel the same as their eyes see, and minds imagine.


Sciacca Grill:
Named after the Sicilian Village that inspired its creation, Sciacca Grill is a unique steak & grill restaurant that go beyond its culinary calling. Within Sciacca’s confines, you’ll find the kind of effortless taste that’ll envelop your stay, exalt your senses, and ultimately make you party to the excellence we recite. Our unique concept gives our clients the freedom of choice, not conditioned by an excessive menu in hand with confusing names and descriptions. Instead, allowing them to see the fresh ingredients on our display counter and preparing the meals according to the clients` likings. We are here to ensure that taste buds will feel the same as their eyes see, and minds imagine.
 

time
Full Time
Job Type
experience
Intermediate (1-3 years), Experienced (3 years +)
Experience Level
category
Hospitality & Leisure
Category
industry
Hotels, Restaurants & Catering
Industry


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