Indian Chef

We are looking for a skilled full-time Indian Chef to join our kitchen team. The ideal candidate will have a passion for Indian cuisine, a creative approach to cooking, and the ability to work in a fast-paced environment. 

Responsibilities:

• Prepare and cook a variety of traditional and contemporary Indian dishes, ensuring high quality and presentation standards
• Follow each recipe and gather all necessary ingredients
• Knowledge of HACCP ensuring the monitoring and corrective actions for the total food system
• Collaborate with kitchen staff to ensure efficient workflow and timely service
• Maintain a clean and organized kitchen environment, adhering to health and safety regulations. 

Requirements:

• Proven experience as an Indian Chef 
• In-depth knowledge of Indian cuisine, spices, and cooking techniques
• A culinary degree or equivalent certification is preferred
• Strong communication skills
• Ability to work flexible hours, including evenings and weekends
• Excellent time management skills and the ability to multitask
• A passion for food and a commitment to delivering exceptional culinary experiences.