Chef de Partie

Description:

Hammett’s Collection Malta is growing, and we’re looking for a dedicated Chef de Partie to join our kitchen team.

If you’re passionate about cooking, enjoy working in a fast-paced environment, and want to continue building your career in a professional and supportive kitchen, this is a great opportunity for you.

At Hammett’s Operations Limited, we are known for delivering high-quality dining experiences and for introducing the sharing plate concept to the island. We focus on creativity, consistency, and teamwork, creating an environment where people can learn, grow, and take pride in what they do every day.

Key Responsibilities:

• Take responsibility for a specific section of the kitchen, ensuring dishes are prepared to our standards
• Support the Head Chef and Sous Chef in developing new dishes and menus
• Monitor portion control and minimize waste to support kitchen efficiency
• Follow all health and safety regulations at all times
• Maintain a clean, organized, and efficient work station
• Train and support junior team members to meet quality and performance standards
• Work efficiently under pressure while maintaining attention to detail and consistency

Key Requirements:

• Proven experience as a Chef de Partie or similar role in a fast-paced kitchen environment.
• The necessary qualifications as well as food handling certification.
• Good communication skills and an outgoing personality.
• Ability to work under pressure and handle multiple tasks simultaneously.
• Knowledge of the English language and one other language will be considered an asset.