Cafeteria Manager (salary + commission)

Our Client, an established catering company, is looking for a Cafeteria Manager to join their growing team. The chosen candidate will report to the CEO and will be responsible for:

• The daily running of operations of the cafeteria and lead a team of 4 Supervisors, and the additional waiting staff. 
• Managing of weekly roster of the Cafeteria staff members.
• Ensure that the quality of the service provided is in line with the company’s standards and that the customers’ needs are met and exceeded.
• Liaising with different departments to coordinate payroll matters and recruitment processes. 
• Motivate the team and establish strong positive working relations, by monitoring overall performance. 
• Maintain costings of all stock offered updated. 

SALARY + COMMISSION ON TOTAL SALES

• Hold a strong leadership and managerial skills, with a conscientious attitude
• Team player with the ability to work independently
• Carries strong communication and problem solving skills with a multitasking ability
• Able to work flexible hours

• Must hold experience in the Catering industry
• Well proficient with Microsoft and IT.
• Exceptional spoken and written communication in both Maltese and English

• An attractive commission on total sales