Pastry Chef - Hospitality & Leisure jobs in Malta - April 2024
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Pastry Chef

IBB Hammett's Operations Limited , Central Malta

Published on 25 Mar 2024

Expires in 8 days (24 Apr 2024)


IBB Hammett's Operations Limited in Malta is currently looking to recruit a Pastry Chef to join their team on a full-time basis.

Job Role:
Hammett’s Collection Malta is currently seeking a skilled and experienced Pastry Chef to join our team.
The selected candidate will play a pivotal role in delivering exceptional dining experiences to our esteemed clientele. 
As part of a renowned multi-award-winning restaurant franchise, renowned for pioneering multi-cuisine influences within a 'sharing plates concept,' the successful applicant will contribute to upholding our reputation for excellence in social dining experiences and unparalleled service.

Key Responsibilities:

  • Prepare a diverse range of pastry items including cakes, cookies, pies, and bread, adhering to both traditional and contemporary recipes
  • Collaborate with the Sous Chef and Head Chef in the development of innovative desserts and menus
  • Skillfully decorate pastries using various icings, toppings, and techniques to ensure visually stunning and enticing presentations
  • Uphold rigorous standards of food hygiene and adhere to health and safety regulations, ensuring the safety and well-being of guests and staff alike
  • Monitor portion and waste control measures to maintain optimal profit margins
  • Maintain cleanliness and organization of the pastry workstation to the highest standards.


Key Requirements:

  • Minimum of 2 years of prior experience in a catering or pastry-related role
  • Possession of relevant qualifications and certifications in food handling
  • Effective communication skills and a personable demeanour
  • Proficiency in the English language; fluency in an additional language is considered advantageous.


We invite qualified and motivated individuals to apply for this exciting opportunity to contribute to our culinary team at Hammett's Collection Malta.

 


time
Full Time
Job Type
experience
Intermediate (1-3 years), Experienced (3 years +)
Experience Level
category
Hospitality & Leisure
Category
industry
Hotels, Restaurants & Catering
Industry



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