Kitchen Porters - Hospitality & Leisure jobs in Malta - April 2024
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Kitchen Porters

Cafe' Cuba , Any

Published on 28 Apr 2021

Expired on 28 May 2021


Cuba restaurants located in Centerparc and the soon to open an outlet in Paceville, St. Julian's, Malta are currently looking to recruit Kitchen Porters to join their team on a full-time/part-time basis. Applicants will be expected to have good communication skills, initiative and enjoy working in a team.  They should be reliable, flexible, and have a can-do attitude.

The following attributes and characteristics are necessary for the post:

  • Be fluent in English and possibly in Maltese;
  • Preferably have previous working experience within the catering industry;
  • All applicants should have clean Police conduct and non – EU nationals a valid work permit.

*A good salary and fair working conditions will be offered to successful candidates.

*If you are an energetic and hardworking individual, we would like to hear from you.

Cafe' Cuba:
Cuba means magical music and dance, cigar smoking, women and Che Guevara, rum and revolution. The very mention of this Caribbean island conjures up images of 1950s Cadillacs, colonial architecture, Ernest Hemingway sipping his daiquiri in a quiet corner of La Floridita and beautiful bodies swaying sensually to the sound of mambo and salsa. Cuba means easy living. Life moves slowly there and people still have time to sing and play and dance in the streets. In our world where time waits for no one, service must be fast and efficient for an ever more demanding customer who expects a wide range of tasty food and drink as a norm. But we all still need to have fun, to let go and feel good. At Cuba, we seek to combine the physical and practical needs of our customers with their even greater need to relax and enjoy life to the full. We also cook great food and bake exquisite pizza using only the finest ingredients. Join our revolution and help us make life great again. We all just want to have fun.

time
Full / Part time
Job Type
experience
Entry (0-12 months), Intermediate (1-3 years)
Experience Level
category
Hospitality & Leisure
Category
industry
Hotels, Restaurants & Catering
Industry

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