Kitchen Helper (Gozo Based) - Hospitality & Leisure jobs in Malta - July 2025

Kitchen Helper (Gozo Based)

Konnekt

Published on 16 Jun 2025

Expires in 13 days (31 Jul 2025)


One of our clients within the hospitality is looking for a Kitchen Helper to support their culinary team. 

Duties include but are not limited to:

  • Assist with basic food preparation tasks (washing, peeling, chopping ingredients) under chef supervision;
  • Clean and sanitize workstations, utensils, equipment, and kitchen surfaces;
  • Receive and store deliveries;
  • Adhere to all food safety, hygiene, and health & safety regulations at all times;

Requirements

  • Hands-on attitude, keen to learn kitchen operations, and maintain high standards of cleanliness and organization.
  • Excellent communication skills in English
  • Understanding of food safety and kitchen hygiene principles
  • Team-player mindset with a positive, proactive attitude
  • SkillPass is required for TCNs
  • Willing to work on roster basis Monday to Sunday and public holidays
  • Currently residing in Gozo or willing to relocate from Malta;

Education and Experience

  • Previous experience in a similar role is required

Konnekt:
Established in 2007, Konnekt has grown into Malta's leading job agency. Our team is here to simplify your job search by presenting over 400 career options across various fields. We have robust connections with top employers in Malta, making us the ideal choice for anyone considering a career change.
At Konnekt, we believe in straightforward actions and staying true to our values. This commitment has been the driving force behind our success. Whether you're seeking new opportunities or exploring a different career path, we are your reliable partner throughout the process.
Our website provides more insights into our approach and the array of services we offer. Take a moment to explore and discover how Konnekt can be instrumental in shaping your professional journey.

salary
€13,500 / year
Salary
time
Full Time
Job Type
experience
Intermediate (1-3 years)
Experience Level
category
Hospitality & Leisure
Category
industry
Hotels, Restaurants & Catering
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