Food and Beverage Supervisor (Oceana)

Job Description
Hilton Malta is recruiting a full-time Food and Beverage Supervisor to work mainly in the Oceana Restaurant. As Food & Beverage supervisors, the selected candidates will work closely with the Restaurant Manager in supervising the restaurant operations, managing a multicultural team, and delivering excellent Guest experiences.

The selected candidates will be responsible for performing the following tasks to the highest standards:

• Lead the Food & Beverage Oceana restaurant operations;
• Coordinate the team members and ensure that Guest requests are fully met and exceeded;
• Communicate and delegate tasks to the team;
• Ensure compliance with Hilton brand standards;
• Manage guest queries in a timely and efficient manner;
• Represent needs of the team including Training and Development and Performance Management;
• Assist with achieving financial and Guest Satisfaction targets.

Requirements: 

• The role requires previous F&B experience at a supervisor level, preferably within a restaurant environment.
• We are looking for candidates with a positive attitude, who are committed to delivering high levels of customer service, and who are flexible to respond to a range of different work situations and last-minute changes. 
• Good communication skills and the ability to work alone and in teams are also a necessity.
• Fluency in English is a requirement for this position.

*In exchange, we provide a competitive salary, growth and development opportunities, a friendly and warm working environment, and great benefits for you to enjoy

*All applications received will be acknowledged and treated in strict confidence.  

*Having been awarded the FHRD ‘HR Quality Mark’ and the ‘Great Place to work’ Certification, join the team you can trust to develop your career.  All applications will be acknowledged and treated in strict confidence.