Join our local cuisine award-winning team! Are you ready to be our new Executive Chef, in a renowned family restaurant focusing on local cuisine in Malta? You will lead and support an enthusiastic and motivated, Kitchen Brigade of 4 people.
The position pays well and is a creative, hands-on and leadership role, with a well-established business that would like to give its new chef the lead to guide on trends, new menus, and structured kitchen operations to retain the top local cuisine dining spot in Malta, as well as an authentic, cultural gem for tourists and patriotic locals alike.
More details can be given upon application and an initial introduction.