Sky Gourmet Malta Ltd is looking to recruit a Commis Chef to join their team on a full-time basis.
Reporting to:
Head Chef and Sous Chefs.
Summary of Functions:
Provide efficient cooking/ Preparation for the daily production needs of the company, work and follow all the standard HACCP of the Company, while cooking/ assembling in accordance with the required SOP Recipes.
Required:
Major Duties and Responsibilities:
Work Environment: