This job is closed and no longer accepting applications.
Hilton Malta is recruiting for an Assistant Conference and Banqueting Manager on a Full-Time basis, within our Oceana Restaurant.
Working closely with the Restaurant Manager, the Assistant will be responsible for:
Being physically present at the Oceana Restaurant, in order to manage the operation and have first-hand contact with guests and tackle challenges as they occur;
Work on innovative ways to increase revenue ad improve the guests’ experience;
Maintain good communication and work relationships in all hotel areas and with external customers and suppliers;
Contributing towards ideas and innovation to the whole F&B department and the hotel in general;
Managing labour efficiencies, working together with the rest of the F&B team in creating cross outlet synergy to capitalise on resources;
Manage team members’ performance issues in compliance with Hilton policies and procedures;
Recruit the Oceana team and ensure training and communication meetings are carried out on an ongoing basis;
Managing the team members within the department and provide coaching, guidance, and support for the provision of a superior service;
Develop and follow all Hilton policies, brand and quality standards, and operating procedures.
To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Previous experience working at the leadership level, within a restaurant environment, preferably within a five-star hotel;
Strong knowledge of the hotel;
Excellent leadership, interpersonal and communication skills;
A warm personality, attention to detail, and smart appearance;
A creative, driven, and pro-active attitude;
An ability to keep the team engage and create a wonderful guest experience;
Accountable and resilient;
Ability to work in a fast-paced environment;
Passionate for delivering the highest levels of customer service;
Fluency in English is a requirement for this position.;
*Having been awarded the FHRD ‘HR Quality Mark’ and the ‘Great Place to work’ Certification, join the team you can trust to develop your career. All applications will be acknowledged and treated in strict confidence.
We invite you to take a look at our beautiful property, by clicking on the following link; Hilton Malta Virtual Tour.
Hilton Malta: Ideally located within the award-winning Portomaso Yacht Marina, along the coast of the fashionable district of St. Julian’s, the hotel is just minutes away from all the major entertainment areas, attractions, and sites Malta has to offer. The accommodation comprises 413 guest rooms & suites including non-smoking and interconnecting rooms, as well as rooms for guests with reduced mobility. Each guest room offers the discerning traveler breath-taking views of The Mediterranean Sea or the Yacht Marina. Hilton Malta features award-winning restaurants & bars, four outdoor pools, a floodlit tennis court, as well as an indoor pool, spa, and health club; making it an idyllic resort with year-round sunshine and an abundance of outdoor activities.
Hilton Malta is recruiting for an Assistant Conference and Banqueting Manager on a Full-Time basis, within our Oceana Restaurant.
Working closely with the Restaurant Manager, the Assistant will be responsible for:
Being physically present at the Oceana Restaurant, in order to manage the operation and have first-hand contact with guests and tackle challenges as they occur;
Work on innovative ways to increase revenue ad improve the guests’ experience;
Maintain good communication and work relationships in all hotel areas and with external customers and suppliers;
Contributing towards ideas and innovation to the whole F&B department and the hotel in general;
Managing labour efficiencies, working together with the rest of the F&B team in creating cross outlet synergy to capitalise on resources;
Manage team members’ performance issues in compliance with Hilton policies and procedures;
Recruit the Oceana team and ensure training and communication meetings are carried out on an ongoing basis;
Managing the team members within the department and provide coaching, guidance, and support for the provision of a superior service;
Develop and follow all Hilton policies, brand and quality standards, and operating procedures.
To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Previous experience working at the leadership level, within a restaurant environment, preferably within a five-star hotel;
Strong knowledge of the hotel;
Excellent leadership, interpersonal and communication skills;
A warm personality, attention to detail, and smart appearance;
A creative, driven, and pro-active attitude;
An ability to keep the team engage and create a wonderful guest experience;
Accountable and resilient;
Ability to work in a fast-paced environment;
Passionate for delivering the highest levels of customer service;
Fluency in English is a requirement for this position.;
*Having been awarded the FHRD ‘HR Quality Mark’ and the ‘Great Place to work’ Certification, join the team you can trust to develop your career. All applications will be acknowledged and treated in strict confidence.
We invite you to take a look at our beautiful property, by clicking on the following link; Hilton Malta Virtual Tour.
Hilton Malta: Ideally located within the award-winning Portomaso Yacht Marina, along the coast of the fashionable district of St. Julian’s, the hotel is just minutes away from all the major entertainment areas, attractions, and sites Malta has to offer. The accommodation comprises 413 guest rooms & suites including non-smoking and interconnecting rooms, as well as rooms for guests with reduced mobility. Each guest room offers the discerning traveler breath-taking views of The Mediterranean Sea or the Yacht Marina. Hilton Malta features award-winning restaurants & bars, four outdoor pools, a floodlit tennis court, as well as an indoor pool, spa, and health club; making it an idyllic resort with year-round sunshine and an abundance of outdoor activities.
Full Time
Job Type
Intermediate (1-3 years), Experienced (3 years +), Middle Management