Commis Chef / Chef de Partie at Kitchen Concept Ltd - Hospitality & Leisure jobs in Malta - December 2019

Commis Chef / Chef de Partie at Kitchen Concept Ltd

at

Kitchen Concept Ltd Central Malta
JOB TYPE: Full Time JOB LEVEL: Experienced
CATEGORY:
Hospitality & Leisure

Manakis restaurant which forms part of Kitchen Concept Ltd, located in Spinola Bay St Julians, Malta is currently looking to employ a Commis Chef/Chef de Partie to join their team on a full-time basis. The chosen individual will be responsible for food preparation (mis en plaice), as well as cooking and plating food during service as per the restaurant’s menu. The ideal applicant will be expected to have good communication skills, enjoy working in a team, be reliable, flexible and have a professional attitude at work.


The following attributes and characteristics are necessary for the post:

  • Previous experience in a similar post with reputable restaurants;
  • Have a passion for food and drink;
  • Have a good command of Maltese and English;
  • Be familiar with the Micros Operational P.O.S system;
  • Possibly hold a qualification from a recognised Culinary Arts school;
  • Possess a valid work permit to work in Malta and clean police conduct.


Manakin restaurants form part of Kitchen Concepts Ltd which operates some of Malta’s favourite restaurants.  At Kitchen Concepts we are constantly striving to offer the very best of hospitality by serving excellent food, in pleasant surroundings, served by our efficient and dedicated staff. We believe that our success is also attributed to the staff we employ. Thus, we invest time and attention to developing our employee’s skills and knowledge, giving the opportunity for dedicated and ambitious staff to advance in their career.

If you are an energetic and hardworking individual, we look forward to having you in our team.


Kitchen Concept Ltd:
Kitchen Concepts Ltd. was set up in 2008 to establish a number of restaurants offering distinctly interesting food. We believe in giving our patrons an enjoyable experience each time they visit our restaurants, that goes beyond their normal expectations. Our commitment is to cooking simple and tasty food with only the best ingredients, using both traditional and modern recipes and methods whilst also adapting to today’s eating habits. We aim to do this in pleasant surroundings with knowledgeable and friendly staff seeing to all our customers’ needs.

Kindly submit your application directly to us using the 'Apply for Vacancy' button. Immediate start is available for the right candidate.

This website uses cookies to improve your user experience. By using our website you consent to all cookies in accordance with our Cookie Policy.