Manakis restaurants which forms part of Kitchen Concept Ltd in Malta are currently seeking to employ a Commis Chef/Chef de Partie to work with them on a full-time or part-time basis. The chosen individual will be responsible for food preparation (mis en plaice), as well as cooking and plating food during service as per the restaurant’s menu. The ideal applicant will be expected to have good communication skills, enjoy working in a team, be reliable, flexible and have a professional attitude at work.
The following attributes and characteristics are necessary for the post:
At Kitchen Concepts we are constantly striving to offer the very best of hospitality by serving excellent food, in pleasant surroundings, served by our efficient and dedicated staff. We believe that our success is also attributed to the staff we employ. Thus, we invest time and attention to developing our employee’s skills and knowledge, giving the opportunity for dedicated and ambitious staff to advance in their career.
If you are an energetic and hardworking individual, we look forward to having you in our team.
Kitchen Concept Ltd:
Kitchen Concepts Ltd. was set up in 2008 to establish a number of restaurants offering distinctly interesting food. We believe in giving our patrons an enjoyable experience each time they visit our restaurants, that goes beyond their normal expectations. Our commitment is to cooking simple and tasty food with only the best ingredients, using both traditional and modern recipes and methods whilst also adapting to today’s eating habits. We aim to do this in pleasant surroundings with knowledgeable and friendly staff seeing to all our customers’ needs.
Kindly submit your application directly to us using the 'Apply Now' button. Immediate start is available for the right candidate.
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